This is a moist and cake like, spicy, nutty, apple cookie.
Preparation Time
30 mins
Cooking Time
12 mins
Total Time
42 mins
Calories
77 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.
Step 2
In a medium bowl, sift together flour, baking soda, cinnamon, cloves, nutmeg, and salt. In a large mixing bowl, cream butter until light and fluffy. Mix in sugar and egg. Stir in flour mixture, and mix thoroughly. Fold in nuts, apples, and raisins.
Step 3
Drop by rounded teaspoon onto prepared cookie sheets about 1 1/2 inches apart. Bake for 12 to 14 minutes. Cool on wire rack.
Step 4
In a small bowl, mix confectioners' sugar with milk to make a thin glaze. Drizzle over cooled cookies.