Apple glaze with honey is a sweet, tangy topping that pairs nicely with smoked mahi mahi fillets — or any protein — for a crowd-pleasing dinner.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
263 Calories
Recipe Instructions
Step 1
Combine honey, apple juice, molasses, barbeque sauce, cinnamon, and nutmeg together in a saucepan; bring to a soft boil. Reduce heat and simmer, stirring occasionally, until glaze is smooth and thickened, about 15 minutes.