Apple Maple Crumble Pie

Maple syrup-sweetened apples are baked with an oat topping for this easy apple crisp.

• Preparation Time: 15 mins
• Cooking Time: 35 mins
• Total Time: 50 mins
• Calories: 452 Calories

Ingredients

• ½ cup butter
• 1 pinch salt
• ¾ cup rolled oats
• ¾ cup all-purpose flour
• ½ cup brown sugar
• 5 apples - peeled, cored and sliced
• ⅔ cup maple syrup

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Place the apples in an 8x8 inch baking dish. Pour the maple syrup over the apples. In a bowl, cream together the butter and brown sugar. Stir in the flour, salt and oats. Sprinkle the oat mixture over the apples.

Step 3

Bake in preheated oven 35 minutes, until golden and bubbly and apples are tender.