Apple Nut Muffins

These are the best muffins that I have every made! They're sweet, nutty and full of apple flavor.

• Preparation Time: 12 mins
• Cooking Time: 18 mins
• Total Time: 30 mins
• Calories: 363 Calories

Ingredients

• 1 ½ cups white sugar
• 3 ½ cups all-purpose flour
• 1 cup chopped walnuts
• 1 ½ teaspoons vanilla extract
• ¾ teaspoon salt
• 3 eggs
• ½ teaspoon ground cinnamon
• ¼ cup white sugar
• ¾ cup butter
• 1 ½ teaspoons baking powder
• 1 ½ teaspoons baking soda
• 1 (21 ounce) can apple pie filling
• 1 ½ cups sour cream

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line 24 muffin cups.

Step 2

In a large bowl, cream together butter and 1 1/2 cup sugar. Beat in eggs and vanilla. Combine flour, baking powder, baking soda and salt. Stir into the creamed mixture alternately with sour cream. Fold in apple pie filling and walnuts. Spoon batter into prepared muffin cups. Combine 1/4 cup sugar and cinnamon; sprinkle over the muffins.

Step 3

Bake in preheated oven for 16 to 18 minutes, until a toothpick inserted into the center of a muffin comes out clean.