Avocado-Mango Salsa

Avocado-Mango Salsa

This quick and easy avocado-mango salsa recipe, featuring bell peppers and onions, makes a delicious appetizer that comes together in only 30 minutes.

Preparation Time
30 mins
Total Time
30 mins
Calories
59 Calories

Recipe Instructions

Step 1
Toss together mango, bell pepper, onion, vinegar, sugar, and olive oil in a bowl. Gently fold in diced avocado; season with salt.

Ingredients

  • 1 tablespoon white sugar
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 2 tablespoons white wine vinegar
  • 1 avocado - peeled, pitted, and diced
  • 1 mango - peeled, seeded and diced
  • 1 red bell pepper, seeded and diced
  • 0.75 cup chopped red onion

Categories

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