Avocado-Mango Salsa

This quick and easy avocado-mango salsa recipe features fresh bell peppers and red onion — it makes a tasty dip that comes together in only 30 minutes.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 59 Calories

Ingredients

• 1 tablespoon white sugar
• 1 teaspoon salt
• 1 tablespoon olive oil
• 2 tablespoons white wine vinegar
• 1 avocado - peeled, pitted, and diced
• 1 mango - peeled, seeded and diced
• 1 red bell pepper, seeded and diced
• 0.75 cup chopped red onion

Recipe Instructions

Step 1

Toss mango, bell pepper, onion, vinegar, sugar, and olive oil together in a bowl; gently fold in avocado. Season with salt.