Bacon Baked Beans

These baked beans with bacon are easy to make with fresh apple, ketchup, onion, mustard, and brown sugar for a sticky-sweet side for barbecue ribs.

• Preparation Time: 15 mins
• Cooking Time: 50 mins
• Total Time: 1 hr 5 mins
• Calories: 254 Calories

Ingredients

• 1 cup packed brown sugar
• 6 slices bacon
• 1 onion, diced
• 1 Granny Smith apple - peeled, cored and diced
• 2 (16 ounce) cans baked beans
• 0.75 cup ketchup
• 0.25 cup yellow mustard

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Cook bacon in a large skillet over medium-high heat, turning occasionally, until much of the grease has been released, but bacon is still flexible. Drain on paper towels and set aside.

Step 3

Stir together baked beans, onion, apple, brown sugar, ketchup, and mustard in a 9-inch square baking dish until well combined. Top with bacon slices.

Step 4

Bake, uncovered, in the preheated oven until bacon is crisp and beans are bubbling hot, about 45 minutes.