Bacon Cheese Puffs

Bacon Cheese Puffs

A family favorite, especially on New Year's Eve, this pumpernickel party appetizer with bacon and cheese topping is perfect for holiday parties, ball games or a quick snack.

Preparation Time
25 mins
Cooking Time
5 mins
Total Time
30 mins
Calories
302 Calories

Recipe Instructions

Step 1
Preheat oven to broil.
Step 2
Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
Step 3
In a medium bowl combine the bacon, cheese, mustard and mayonnaise. Stir well. Arrange party bread on a cookie sheet. Spoon mixture onto each slice of bread.
Step 4
Broil for 5 minutes, or until bubbly.
Bacon Cheese Puffs
Bacon Cheese Puffs
Bacon Cheese Puffs
Bacon Cheese Puffs

Ingredients

  • 1 cup mayonnaise
  • 2 ½ cups shredded Cheddar cheese
  • 2 tablespoons prepared mustard
  • 1 pound sliced bacon
  • 1 pound sliced pumpernickel party bread

Categories

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