Bacon-Mushroom Turkey Burger

Bacon-Mushroom Turkey Burger

Mix mushrooms in with ground turkey patties, plus bacon pieces, whole grain bread crumbs, and green onions for moist and flavorful burgers.

Preparation Time
15 mins
Cooking Time
12 mins
Total Time
27 mins
Calories
228 Calories

Recipe Instructions

Step 1
Mince bread in a food processor and transfer crumbs to a bowl. Add turkey, mushrooms, egg, green onions, bacon, hot sauce, garlic, salt, and pepper. Mix well and divide into 4 portions. Form each portion into a patty.
Step 2
Preheat a grill for medium heat and lightly oil the grate. Cook patties until no longer pink in the center, 12 to 14 minutes.
Bacon-Mushroom Turkey Burger

Ingredients

  • 1 egg
  • salt and ground black pepper to taste
  • 1 pound ground turkey
  • 2 green onions, finely chopped
  • 5 dashes hot sauce, or more to taste
  • 2 slices multigrain bread
  • 6 white mushrooms, finely chopped
  • 3 slices cooked bacon, finely chopped, or more to taste
  • 0.5 teaspoon pureed garlic

Categories

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