Bacon Water Chestnut Rolls

Quick and easy! Bacon-chestnut rolls covered in a mayonnaise and hot pepper sauce.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 85 Calories

Ingredients

• ½ cup packed light brown sugar
• ¼ cup mayonnaise
• 1 (8 ounce) can water chestnuts, halved
• ½ pound sliced bacon, cut in half
• ¼ cup tomato-based chili sauce

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Wrap each water chestnut with a piece of bacon. Place the rolls seam-side down in a baking dish.

Step 3

Bake in the preheated oven for 30 minutes, or until bacon is crisp and cooked through. Drain off the grease. In a small bowl, stir together the mayonnaise, brown sugar and chili sauce; pour over the bacon-chestnut rolls. Return to the oven and bake for another 30 minutes.