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Bacon-Wrapped Feta
Bacon-Wrapped Feta
Bacon and feta cheese are all you need for a bacon-wrapped feta appetizer that everyone will love.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
124 Calories
Recipe Instructions
Step 1
Wrap bacon around feta cheese cubes and secure with a toothpick; arrange on the prepared baking sheet.
Step 2
Broil in the preheated oven for 3 minutes. Turn pieces and continue broiling until bacon is crispy, about 2 minutes.
Step 3
Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil or parchment paper.
Ingredients
toothpicks
4 slices low-sodium bacon, each cut into 4 pieces
1 cup feta cheese, cut into 1/2-inch cubes
Categories
Pork
Bacon
Appetizers
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