Bacon Wrapped Green Beans

Bacon Wrapped Green Beans

Savory bacon-wrapped green beans are perfect bundles to serve as an appetizer or side at your next party. An easy recipe with delicious results.

Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
226 Calories

Recipe Instructions

Step 1
Lay out a half strip of bacon. Place a small bunch of green beans (about 6 or 7) onto the strip of bacon and roll up into a bundle. Place the bundle into the casserole dish, seam-side down. Repeat with remaining bacon strips and green beans. Sprinkle with brown sugar, salt, and pepper.
Step 2
Bake in the preheated oven until bacon is browned and crispy and beans have heated through, about 20 minutes.
Step 3
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a casserole dish.

Ingredients

  • 2 tablespoons brown sugar
  • salt and pepper to taste
  • cooking spray
  • 1 (16 ounce) package frozen cut green beans
  • 1 (12 ounce) package bacon, strips cut in half

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