Sweet dates, nutty Parmesan, and salty, savory bacon are a delicious combination of flavors in this easy appetizer that's perfect for Christmas or any holiday.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
115 Calories
Recipe Instructions
Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Cut each piece of Parmesan cheese into 12 chunks, making 24 total. Carefully put a chunk of cheese into each date. Wrap each date in a bacon slice and place on a lined baking sheet.
Step 3
Bake in the preheated oven for until bacon is crispy and browned, 12 to 15 minutes.
