Baked Bacon Macaroni and Cheese Casserole

This extra creamy mac & cheese with chopped broccoli is topped with bacon crumbles and panko--quick and delicious comfort food!

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 481 Calories

Ingredients

• 1 cup frozen chopped broccoli, thawed
• 1 (6 ounce) box Horizon® ClassicMac™ Macaroni & Mild Cheddar Cheese
• 4 ounces Horizon® Organic cream cheese
• ¼ cup Horizon® Organic reduced fat milk
• 2 tablespoons Horizon® Organic unsalted butter
• ½ cup Horizon® Organic Shreds shredded Cheddar cheese
• ½ cup cooked crumbled bacon
• 1 cup herb-seasoned panko

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Spray 8x8-inch casserole dish with cooking oil.

Step 2

Prepare Macaroni & Cheese according to package directions. Stir in cream cheese and Cheddar cheese. Add broccoli. Pour mixture into prepared baking dish.

Step 3

Combine panko and bacon crumbles; sprinkle over the mac & cheese.

Step 4

Bake until topping is golden brown, 20 to 25 minutes.