Baked Bean Sandwiches

This is a great fall or winter dish that is both attractive and appetizing! An old family recipe that has lasted several generations.

• Preparation Time: 20 mins
• Cooking Time: 22 mins
• Total Time: 42 mins
• Calories: 225 Calories

Ingredients

• 4 slices bacon
• 4 slices Cheddar cheese
• 4 English muffins, split
• 1 medium onion, thinly sliced
• 1 (16 ounce) can maple cured baked beans
• 2 medium tomatoes, cut into 1/4 inch slices

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Arrange the English muffin halves on a baking sheet. Place an equal amount of baked beans on each muffin half. Layer beans with onion, tomato, cheese, and bacon.

Step 3

Bake 20 minutes in the preheated oven. Set oven to broil, and continue cooking 1 to 2 minutes, until bacon is crisp. Watch constantly during broiling to make sure bacon does not burn. Serve immediately.