Baked Greek Fries

Baked Greek Fries

I like these summery potato wedges with Greek flavor as a side dish for grilled lamb or kofta.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
245 Calories

Recipe Instructions

Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Spread potatoes on a baking sheet; drizzle with olive oil and stir potatoes to coat. Stir Greek seasoning, lemon zest, salt, and pepper together in a small bowl; sprinkle seasoning mixture evenly over potatoes.
Step 3
Bake in the preheated oven until tender when pierced with a fork, about 20 minutes.
Step 4
Crumble feta cheese over potatoes; sprinkle with mint.
Baked Greek Fries
Baked Greek Fries
Baked Greek Fries
Baked Greek Fries

Ingredients

  • 1 teaspoon grated lemon zest
  • 2 tablespoons olive oil
  • salt and ground black pepper to taste
  • 1 tablespoon Greek seasoning
  • 2 tablespoons chopped fresh mint
  • 2 large potatoes, cut into wedges
  • 2 ounces feta cheese

Categories

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