Baked Oatmeal

This baked oatmeal recipe hails from Pennsylvania Amish country and features nutritious oats flavored with cinnamon, brown sugar, and cranberries.

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 393 Calories

Ingredients

• 2 eggs
• 1 cup brown sugar
• 2 teaspoons ground cinnamon
• 2 teaspoons vanilla extract
• 1 cup milk
• 1 teaspoon salt
• 3 cups rolled oats
• 2 teaspoons baking powder
• 0.75 cup dried cranberries
• 0.5 cup melted butter

Recipe Instructions

Step 1

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Spread into a 9x13-inch baking dish.

Step 3

Mix together oats, brown sugar, cinnamon, baking powder, and salt in a large bowl.

Step 4

Beat in eggs, milk, melted butter, and vanilla extract. Stir in dried cranberries.

Step 5

Bake in the preheated oven until top is golden, about 40 minutes. Serve and enjoy!