Baked Onion Dip II

This dip is fast, easy and delicious! Whenever there's a potluck, I'm always asked, "Are you bringing the dip?" I can't go anywhere without it! Try experimenting with different types of cheese. Serve with assorted crackers.

• Preparation Time: 10 mins
• Cooking Time: 45 mins
• Total Time: 55 mins
• Calories: 106 Calories

Ingredients

• 2 tablespoons grated Parmesan cheese
• 2 cups mayonnaise
• 1 (8 ounce) package shredded Cheddar cheese
• 2 cups chopped sweet onion

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 1 quart baking dish.

Step 2

In a medium bowl, mix Cheddar cheese, mayonnaise and sweet onion. Transfer to the baking dish and sprinkle with Parmesan cheese.

Step 3

Bake in the preheated oven 40 to 45 minutes, or until onions are tender and the mixture is bubbly and lightly browned.