A perfect campfire treat, fresh bananas are carefully slit open and stuffed with marshmallows and chocolate chips, wrapped in aluminum foil and cooked for a few minutes until the chocolate is melted. Then just dig in with your spoon!
Preparation Time
2 mins
Cooking Time
5 mins
Total Time
7 mins
Calories
253 Calories
Recipe Instructions
Step 1
Slit each banana lengthwise through the peel, making sure not to cut all the way through to the other side. Stuff the bananas with marshmallows and chocolate chips.
Step 2
Wrap each banana in aluminum foil and cook over a fire, on the barbecue, or in a 300 degree oven for 5 minutes, or until chocolate is melted. Eat with a spoon.
