Banana Split Sandwich

Full of the classic ice cream dessert flavor, this banana split sandwich is a sweet treat that kids and adults alike will love.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 386 Calories

Ingredients

• ½ banana
• 2 slices white bread
• 1 tablespoon creamy peanut butter
• 2 tablespoons mini marshmallows
• 1 ½ teaspoons mini chocolate chips
• 1 tablespoon strawberry preserves
• butter-flavored cooking spray

Recipe Instructions

Step 1

Spray a skillet with cooking spray and cook sandwich over medium heat until browned on both sides and marshmallows are beginning to melt, 3 to 4 minutes per side.

Step 2

Cut banana half lengthwise into 3 slices.

Step 3

Spread peanut butter on one slice of bread. Spread strawberry preserves on the other slice.

Step 4

Arrange mini marshmallows over the peanut butter. Sprinkle chocolate chips over peanut butter, then lay banana slices over top. Top with remaining slice of bread, preserve-side down, to form a sandwich.