Full of the classic ice cream dessert flavor, this banana split sandwich is a sweet treat that kids and adults alike will love.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
386 Calories
Recipe Instructions
Step 1
Spread peanut butter on a side of 1 piece of bread. Top with marshmallows and chocolate chips. Lay banana slices on top.
Step 2
Spread strawberry preserves on 1 side of the other piece of bread. Assemble sandwich.
Step 3
Spray a skillet with cooking spray and cook sandwich over medium heat until browned on both sides and marshmallows are beginning to melt, 3 to 4 minutes per side.