Barbeque Sauce III

An exciting array of easily accessible ingredients is mixed together into a brilliantly simple and delicious sauce! Beef, chicken, pork -- you name it -- this sauce will bring out great flavors you never knew existed.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 30 Calories

Ingredients

• 1 ½ cups packed brown sugar
• 2 tablespoons vegetable oil
• 1 (12 fluid ounce) can or bottle beer
• 1 dash hot pepper sauce
• 2 tablespoons soy sauce
• 1 cup lemon juice
• ¼ cup Worcestershire sauce
• ⅓ cup prepared mustard
• 1 (28 ounce) bottle ketchup
• 1 ½ cups white wine vinegar
• 1 tablespoon ground dry mustard
• 2 tablespoons coarsely ground black pepper
• 3 cloves garlic, peeled and crushed
• 1 (12 ounce) bottle chile sauce

Recipe Instructions

Step 1

In a large bowl, mix ketchup, chile sauce, prepared mustard, ground dry mustard, brown sugar, black pepper, white wine vinegar, hot pepper sauce, Worcestershire sauce, soy sauce, vegetable oil, beer and lemon juice. Cover and refrigerate until use. Approximately 1 hour before use, mix in the garlic. Apply generously to desired meats during the final minutes of cooking.