Barbie's Blueberry Zucchini Bread with Oatmeal and Walnuts

Barbie's Blueberry Zucchini Bread with Oatmeal and Walnuts

A slice of this zucchini oatmeal bread studded with fresh blueberries, coconut, and walnuts makes a super moist and delicious treat.

Preparation Time
20 mins
Cooking Time
50 mins
Total Time
1 hr 10 mins
Calories
328 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease 2 standard loaf pans or 4 mini loaf pans with cooking spray.
Step 2
Beat sugar, oil, eggs, and vanilla extract in a large bowl until smooth. Fold in zucchini.
Step 3
Sift flour, cinnamon, salt, and baking soda together in another bowl. Stir in oats and coconut. Add flour mixture to zucchini mixture; mix slowly until combined. Fold blueberries and walnuts into the batter.
Step 4
Divide batter among prepared loaf pans.
Step 5
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 50 minutes. Cool for 20 minutes before serving.

Ingredients

  • 1 teaspoon baking soda
  • 2 cups white sugar
  • 1 tablespoon vanilla extract
  • 1 teaspoon salt
  • 1 tablespoon ground cinnamon
  • 1 pint fresh blueberries
  • 3 eggs, lightly beaten
  • cooking spray
  • 2 cups shredded zucchini
  • 1.25 cups vegetable oil
  • 0.5 cup walnuts
  • 0.5 cup unsweetened shredded coconut
  • 2.75 cups all-purpose flour
  • 0.5 cup old-fashioned oats

Categories

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