Basic Bean Soup

Basic Bean Soup

White beans and ham are combined with carrots, onion and spices in this simple, yet classic, soup.

Calories
181 Calories

Recipe Instructions

Step 1
In a large bowl, combine the beans with the water, cover and let soak overnight.
Step 2
In a large pot over medium high heat, combine the soaked beans with water, carrots, onion and ham. Add more water to cover all, if necessary. Bring to a boil, then reduce heat to low and let simmer for 4 to 6 hours. Add ketchup just to get desired color. Season with salt and pepper to taste.

Ingredients

  • 1 cup chopped onion
  • salt and pepper to taste
  • 8 cups water
  • 12 baby carrots
  • 1 pound dry great Northern beans
  • 0.25 cup ketchup
  • 0.5 pound chopped ham

Categories

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