BBQ NY Strip

NY strip steaks are tasty and tender on the grill with this quick and easy recipe! Marinate for a minimum of 2 hours.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 586 Calories

Ingredients

• 1 tablespoon red wine vinegar
• 4 (6 ounce) New York strip steaks
• 4 tablespoons minced garlic
• 0.5 teaspoon dried basil
• 0.5 teaspoon Italian seasoning
• 0.5 cup Worcestershire sauce
• 0.5 cup extra virgin olive oil
• 0.25 cup steak seasoning

Recipe Instructions

Step 1

When ready to cook, preheat an outdoor grill for high heat and lightly oil the grate.

Step 2

Remove steaks from the marinade and shake off excess. Discard the remaining marinade.

Step 3

Pierce steaks on all sides with a fork .

Step 4

Whisk olive oil, Worcestershire sauce, steak seasoning, garlic, vinegar, basil, and Italian seasoning together in a bowl and pour into a resealable plastic bag. Add steaks, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 2 hours.

Step 5

Cook steaks on the preheated grill for 7 minutes on each side, or to desired doneness.