Beans-n-Franks

Beans-n-Franks

Just like you remember. A good old fashioned dinner made with baked beans and franks.

Preparation Time
10 mins
Cooking Time
40 mins
Total Time
50 mins
Calories
356 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Melt butter in a skillet over medium heat. Saute onions in butter until tender. Stir in the baked beans and sliced frankfurters. Season with brown sugar, mustard and celery salt. Transfer to a 2 quart casserole dish.
Step 3
Bake for 40 minutes, stirring occasionally.
Beans-n-Franks
Beans-n-Franks
Beans-n-Franks
Beans-n-Franks

Ingredients

  • 2 teaspoons margarine
  • ⅓ cup brown sugar
  • 3 tablespoons chopped onion
  • 1 teaspoon celery salt
  • 1 teaspoon prepared mustard
  • 1 (16 ounce) package frankfurters, sliced
  • 1 (16 ounce) can baked beans with pork

Categories

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