My future daughter in-law gave me this recipe. It's a quick and easy appetizer for a party and is best served with pretzels. Trying different beers is a fun way to change it up.
Preparation Time
5 mins
Total Time
5 mins
Calories
73 Calories
Recipe Instructions
Step 1
Mix cream cheese, Cheddar cheese, beer, and ranch dressing mix together until well combined. Cover and chill in the refrigerator for at least 3 hours, or overnight.
Ingredients
2 cups shredded Cheddar cheese
⅓ cup beer
2 (12 ounce) containers whipped cream cheese
1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)
