Best Easy Chicken Croquettes

These tasty chicken croquettes are easy to make. They're flavored with onion, celery, and seasonings, then pan-fried and served with a cream sauce.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 375 Calories

Ingredients

• 1 tablespoon butter
• 1 tablespoon minced onion
• 2 tablespoons minced celery
• 1.5 cups finely chopped, cooked chicken meat
• 1 (10.5 ounce) can condensed cream of chicken soup, divided
• 0.25 cup Italian-style dry bread crumbs
• 0.25 teaspoon poultry seasoning
• 0.5 cup Italian-style dry bread crumbs, for rolling
• 0.5 cup milk
• 0.125 tablespoon poultry seasoning

Recipe Instructions

Step 1

Combine chicken, 1/3 cup of condensed soup, bread crumbs, celery, onion, and 1/4 teaspoon poultry seasoning in large bowl; mix well and shape into 6 croquettes (or patties). Chill in the refrigerator for about 1 hour.

Step 2

Roll croquettes in additional bread crumbs. Melt butter in a large skillet over medium heat; add croquettes and cook until golden and browned, about 3 to 4 minutes per side.

Step 3

Meanwhile, combine remaining condensed soup, milk, and 1/8 tablespoon poultry seasoning in a small saucepan over low heat; cook, stirring occasionally, until warmed through. Serve sauce over croquettes.