Best Ever Cheese Bread

This recipe is very simple to make, and it tastes wonderful!! Monterey Jack and Cheddar cheeses melt to form the perfect blend. I even like it served cold. It's great for barbecues. Everyone loves it!!! Adjust the amount of green onions to taste.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 631 Calories

Ingredients

• 1 cup shredded Cheddar cheese
• 1 cup mayonnaise
• 1 cup shredded Monterey Jack cheese
• 1 French baguette
• 3 green onions, chopped

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Slice the French baguette in half lengthwise.

Step 3

In a medium bowl, mix the Monterey Jack cheese, Cheddar cheese, mayonnaise and chopped green onions. Spread the mixture evenly over the bread halves.

Step 4

Bake in the preheated oven 15 minutes, or until the cheese is melted.