Watermelon and Blue Cheese Salad

Watermelon and blue cheese salad with mint is a refreshing new twist on traditional watermelon salad for your summer picnics.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 192 Calories

Ingredients

• salt and ground black pepper to taste
• 6 ounces crumbled blue cheese
• 2 tablespoons chopped fresh mint, or more to taste
• 5 pounds watermelon, cut into bite-size cubes
• 1 small sweet onion (such as Vidalia®), thinly sliced
• 0.25 cup white balsamic vinegar
• 0.5 cup light olive oil

Recipe Instructions

Step 1

Whisk olive oil, vinegar, salt, and pepper together in a bowl until smooth.

Step 2

Mix watermelon, onion, and mint together in a separate bowl. Drizzle dressing over watermelon mixture and add blue cheese; toss well.