Best Oatmeal Raisin Cookies EVER

These are a sure favorite the whole family will love. They are easy to prepare and stay fresh longer then other cookies.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 217 Calories

Ingredients

• 1 cup butter
• ¼ teaspoon salt
• 1 ½ cups white sugar
• 3 cups all-purpose flour
• ¾ teaspoon baking soda
• ¾ teaspoon ground cinnamon
• ½ cup raisins
• 2 cups rolled oats
• 3 large eggs

Recipe Instructions

Step 1

Preheat an oven to 350 degrees F (175 degrees C). Mix the flour, baking soda, salt, and cinnamon together in a large bowl.

Step 2

Beat the butter and sugar with an electric mixer in a large bowl until smooth. Add the eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Mix in the flour mixture until just incorporated. Fold in the oats and raisins; mixing just enough to evenly combine. Drop spoonfuls of the dough 2 inches apart onto ungreased baking sheets.

Step 3

Bake in the preheated oven until golden brown, 10 to 12 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.