Best Salmon Bake

Cook salmon in the oven for a deliciously quick and simple dinner. The salmon is topped with tomato and green onion, and baked to perfection.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 386 Calories

Ingredients

• 1 small tomato, chopped
• 5 green onions, chopped
• 1 (1 pound) salmon fillet, halved
• 0.25 teaspoon salt
• 0.25 teaspoon pepper

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Cook salmon in the preheated oven, uncovered, until fish flakes easily with a fork, about 20 minutes.

Step 3

Gather all ingredients.

Step 4

Place salmon on a lightly oiled sheet pan or in a shallow baking dish, folding under thin outer edges of fillets for even cooking.

Step 5

Top salmon with chopped tomatoes and green onions, and season with salt and pepper.