Best Zucchini Casserole

This creative, unusual casserole combines zucchini and bell pepper baked with Cheddar cheese, eggs, spices, and crispy cornflakes or bread crumbs.

• Preparation Time: 30 mins
• Cooking Time: 45 mins
• Total Time: 1 hr 15 mins
• Calories: 232 Calories

Ingredients

• 2 eggs, beaten
• 1 cup cornflakes cereal
• 1 cup shredded Cheddar cheese
• salt and pepper to taste
• 1 teaspoon dried basil
• 1 red bell pepper, chopped
• 8 cups diced zucchini
• 0.5 cup olive oil

Recipe Instructions

Step 1

Bake in the preheated oven until top is golden brown, about 45 minutes.

Step 2

Spread evenly into the prepared baking dish.

Step 3

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly oil a 9x13-inch baking dish.

Step 4

Combine zucchini, bell pepper, cornflakes, cheese, oil, basil, and eggs in a large bowl. Season with salt and pepper to taste.