Beth's Tex Mex Dip

Beth's Tex Mex Dip

This chilled dip is super easy, a little spicy, cheesy and GREAT with tortilla chips!

Preparation Time
10 mins
Total Time
10 mins
Calories
65 Calories

Recipe Instructions

Step 1
In a medium bowl, mix the Cheddar cheese, sour cream, green chile peppers and taco seasoning mix. Chill at least 2 hours in the refrigerator before serving.
Beth's Tex Mex Dip

Ingredients

  • 1 cup shredded Cheddar cheese
  • 1 (16 ounce) container sour cream
  • 1 (4 ounce) can chopped green chile peppers
  • 1 (1 ounce) package taco seasoning mix

Categories

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