Cucumber and basil lemonade is a refreshing twist on the traditional summertime beverage.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
110 Calories
Recipe Instructions
Step 1
Combine 1 cup water and sugar together in a small saucepan; bring to a boil. Cook and stir until sugar is dissolved, about 5 minutes. Remove saucepan from heat and cool syrup to room temperature.
Step 2
Stir syrup, remaining water, lemon juice, cucumber, and basil together in a pitcher; chill in the refrigerator for at least 2 hours.