Big Guy Strawberry Pie

Fresh strawberries are piled into a prebaked pie shell, topped with a sweet syrup, and chilled until firm. Serve with a dollop of whipped cream.

• Preparation Time: 30 mins
• Cooking Time: 30 mins
• Total Time: 60 mins
• Calories: 277 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• ½ cup butter
• ¼ teaspoon salt
• ¾ cup white sugar
• 2 tablespoons cornstarch
• 1 cup water
• 3 tablespoons confectioners' sugar
• ¼ teaspoon red food coloring (Optional)
• 1 quart fresh strawberries, hulled

Recipe Instructions

Step 1

In a saucepan, combine water, white sugar, salt, cornstarch and food coloring (optional). Bring to a boil, and cook for about 5 minutes or until thickened. Set aside to cool. Preheat oven to 350 degrees F (175 degrees C.)

Step 2

In a large bowl, combine flour, confectioners' sugar, and vanilla. Cut in butter until the mixture resembles small crumbs. Press into a 9-inch pie pan. Prick all over with a fork and bake in the preheated oven for 8 to 10 minutes, or until lightly browned.

Step 3

When crust is cool, place berries in the shell, and pour the thickened mixture over the top. Chill in refrigerator.