Billy's Pasta Salad

Billy's Pasta Salad

My husband made this chicken and pasta salad for me shortly after we started dating. He makes it so it could fill a 10 gallon bucket, so I cut it quite a bit. It totally won my heart and it's awesome for a romantic picnic.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
451 Calories

Recipe Instructions

Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain, and rinse with cold water to cool.
Step 2
Stir together chicken, celery, onion, and mayonnaise; fold in cold pasts, and season to taste with salt and pepper. Place in refrigerator, and let rest for at least an hour before serving.

Ingredients

  • salt and pepper to taste
  • 2 stalks celery, diced
  • 1 red onion, diced
  • 2 cups mayonnaise
  • 2 cups shredded cooked chicken meat
  • 1 (16 ounce) package rainbow rotini pasta

Categories

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