A blend of spicy seasonings adds kick to the classic Bloody Mary combination of vodka and tomato juice.
Preparation Time
5 mins
Total Time
5 mins
Calories
126 Calories
Recipe Instructions
Step 1
Fill a pint glass or goblet with 1 1/2 cups ice. Set aside.
Step 2
Combine tomato juice, vodka, lemon juice, hot pepper sauce, Worcestershire sauce, salt, black pepper, and 1 cup ice in a mixing glass. Stir until chilled and strain into ice-filled pint glass or goblet.