Bloody Mary Cocktail

Bloody Mary Cocktail

A blend of spicy seasonings adds kick to the classic Bloody Mary combination of vodka and tomato juice.

Preparation Time
5 mins
Total Time
5 mins
Calories
126 Calories

Recipe Instructions

Step 1
Fill a pint glass or goblet with 1 1/2 cups ice. Set aside.
Step 2
Combine tomato juice, vodka, lemon juice, hot pepper sauce, Worcestershire sauce, salt, black pepper, and 1 cup ice in a mixing glass. Stir until chilled and strain into ice-filled pint glass or goblet.
Step 3
Garnish with a celery stalk.
Bloody Mary Cocktail

Ingredients

  • 2 dashes Worcestershire sauce
  • 1 ½ fluid ounces vodka
  • 1 ½ cups ice cubes
  • ice
  • 1 pinch salt and ground black pepper
  • 4 dashes hot pepper sauce (such as Tabasco®)
  • 4 fluid ounces tomato juice
  • ¼ fluid ounce fresh lemon juice
  • 1 stalk celery, for garnish

Categories

Similar Recipes You May Like

Lemon Rosemary Salmon

Lemon Rosemary Salmon

Rosemary Pull-Apart Dinner Rolls

Rosemary Pull-Apart Dinner Rolls

Cocktail Meatballs

Cocktail Meatballs

Cornish Game Hens with Garlic and Rosemary

Cornish Game Hens with Garlic and Rosemary

Garlic-Rosemary Slow Cooker Whole Chicken

Garlic-Rosemary Slow Cooker Whole Chicken

Slow Cooker Cocktail Smokies

Slow Cooker Cocktail Smokies

Roasted Parmesan Rosemary Potatoes

Roasted Parmesan Rosemary Potatoes

Easy Garlic and Rosemary Chicken

Easy Garlic and Rosemary Chicken