Two sandwich favorites, the BLT and hot dogs, come together in this recipe for BLT dogs that are a fun summertime meal.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
309 Calories
Recipe Instructions
Step 1
Mix tomato, bacon, pickles, mayonnaise, and sour cream together in a bowl; cover with plastic wrap and refrigerate for flavors to blend, about 4 hours.
Step 2
Bring a pot of water to a boil and cook hot dogs until warmed through, 5 to 10 minutes. Drain.
Step 3
Place a hot dog in each bun and top each with tomato-bacon mixture. Garnish each with lettuce and green onion.