Blue Marshmallow Sundaes

Blue-tinted marshmallow creme is folded into vanilla ice cream and frozen for 8 hours before topping with fresh strawberries to make this red, white, and blue sundae.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 251 Calories

Ingredients

• 1 (7 ounce) jar marshmallow creme
• 1 cup chopped strawberries
• 1 tablespoon water, or more as needed
• 1 (1.5 quart) container vanilla ice cream
• Royal blue food coloring

Recipe Instructions

Step 1

Stir together marshmallow creme and 1 to 2 tablespoons hot water in a bowl until smooth. Add enough food coloring to reach desired color.

Step 2

Transfer ice cream to a large bowl. Stir with a wooden spoon to soften. Stir in blue marshmallow mixture to create a swirl. Cover and freeze at least 8 hours.

Step 3

Divide ice cream between 8 bowls or sundae glasses. Top with strawberries.