This is a spinach dip for use in a bread bowl created by hollowing out the center of a round loaf of bread.
Preparation Time
5 mins
Total Time
5 mins
Calories
30 Calories
Recipe Instructions
Step 1
In a mixing bowl, combine the sour cream, yogurt, spinach, onion flakes, Beau Monde seasoning ™, garlic salt and hot pepper sauce. Chill until ready to serve.
Ingredients
1 cup sour cream
1 teaspoon garlic salt
1 cup yogurt
1 dash hot pepper sauce
1 (10 ounce) package frozen chopped spinach, thawed and drained