Impress your friends with your cocktail-making abilities when you serve them Moscow Mule drinks made with ginger beer and a homemade blueberry syrup.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
947 Calories
Recipe Instructions
Step 1
Combine blueberries, sugar, water, and salt in a pot over medium heat; bring to a boil. Reduce heat and simmer until desired thickness is achieved, 3 to 5 minutes. Remove from the heat and set aside to cool, about 10 minutes.
Step 2
Combine vodka and lime juice, stir, and pour into a copper mug or mason jar. Add ice cubes. Pour ginger beer over ice, then top with 3 tablespoons blueberry syrup. Stir to combine and garnish with lime wedge.