This homemade blueberry yogurt popsicle recipe, made with vanilla yogurt, fresh blueberries, and sugar, makes a refreshing and colorful frozen dessert.
Preparation Time
10 mins
Total Time
10 mins
Calories
137 Calories
Recipe Instructions
Step 1
Combine yogurt, blueberries, and sugar in a blender; blend until smooth.
Step 2
Pour mixture into popsicle molds; freeze until solid, 8 hours to overnight.