Make a Bohemian-style absinthe cocktail, just like they make 'em in New Orleans.
Preparation Time
5 mins
Total Time
5 mins
Calories
79 Calories
Recipe Instructions
Step 1
Place sugar cube on an absinthe spoon or in a small strainer set over a glass. Pour absinthe over sugar cube into the glass.
Step 2
Light sugar cube on fire and allow sugar to caramelize for 10 to 15 seconds. Slowly pour water over sugar cube until it dissolves and drink begins to turn opaque. Stir to combine.