Delicious brandied fruit topping to serve over ice cream. Has a long keeping time if refrigerated, for months. Recipe units are very flexible depending on which fruit you like the best!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
31 Calories
Recipe Instructions
Step 1
In a large saucepan combine raisins, mandarin oranges, prunes, sugar and water to cover. Simmer over medium heat until syrupy, about 10 minutes.
Step 2
Stir in peaches, pineapple and brandy. Store in refrigerator.