Beans, guacamole, sour cream and cheese layered to perfection! I am known for my 7 layer dip ever since I've been making this. Serve with your favorite tortilla chips.
Preparation Time
30 mins
Total Time
30 mins
Calories
507 Calories
Recipe Instructions
Step 1
Mix refried beans with hot bean dip in a bowl; spread the bean mixture in an even layer over a pizza pan.
Step 2
Mix avocados with salsa in a bowl; spread mixture over the bean mixture. Place dollops of sour cream over avocado layer and spread into an even layer; top with shredded Cheddar cheese. Sprinkle black olives, diced tomatoes, and green onions over the dip.
Step 3
Chill at least 1 hour before serving.
Ingredients
1 ½ cups sour cream
1 cup salsa
4 green onions, chopped
2 tomatoes, diced
1 (14 ounce) can refried beans
1 cup finely shredded Cheddar cheese
1 (9 ounce) can hot bean dip (such as Fritos® Brand)
