Broccoli Cheddar Pie

This is like eating a great big yummy broccoli and cheese biscuit, only it 's in a pie pan and you cut it into wedges. This pie is easy and fast to make, and a great way to get your family to eat their broccoli.

• Calories: 280 Calories

Ingredients

• 3 eggs
• 1 ⅓ cups milk
• ¾ cup baking mix
• 2 (10 ounce) packages chopped frozen broccoli, thawed
• ⅔ cup chopped onion
• 12 ounces shredded Cheddar cheese

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a 10 inch pie plate.

Step 2

In a large bowl, combine baking mix, eggs, and milk. Mix until smooth. Stir in broccoli, onion, and 2 cups of the shredded cheese. Pour mixture into pie plate.

Step 3

Bake in preheated oven for 25 to 30 minutes, until golden brown. Top with remaining cheese and return to oven just until cheese is melted. Serve hot.