A creamy mayonnaise-based dressing amps up this easy broccoli salad, packed with crunch and flavor thanks to bacon, almonds, onions, and raisins. Perfect for parties or potlucks!
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
374 Calories
Recipe Instructions
Step 1
Place bacon in a deep skillet and cook over medium-high heat until evenly brown, 7 to 10 minutes. Cool and crumble.
Step 2
Cut the broccoli into bite-sized pieces and cut the onion into thin bite-sized slices. Combine with the bacon, raisins, and almonds and mix well.
Step 3
Let chill before serving, if desired.
Step 4
Gather all ingredients.
Step 5
To prepare the dressing, mix the mayonnaise, sugar, and vinegar together until smooth.