A sweet and spicy mayonnaise dressing coats this quick and easy broccoli salad for a crowd, complete with trail mix and crispy bacon.
Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
354 Calories
Recipe Instructions
Step 1
Mix mayonnaise, sugar, vinegar, and hot sauce together in a bowl.
Step 2
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and let cool enough to handle, about 10 minutes. Crumble.
Step 3
Combine crumbled bacon, broccoli, trail mix, and red onion together in a large serving bowl. Add dressing and toss thoroughly.
Ingredients
1 cup white sugar
1 pound bacon
¼ cup white wine vinegar
2 cups mayonnaise (such as Hellmann's®)
3 dashes hot pepper sauce (such as Frank's® RedHot), or more to taste