Broccoli Salad with Bacon

Salty bacon, red onion, crunchy sunflower seeds, and fresh broccoli are tossed in a sweet and sour dressing for this easy, summer-ready salad.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 343 Calories

Ingredients

• ¼ cup white sugar
• ½ cup sunflower seeds
• ¾ cup mayonnaise
• 2 tablespoons white vinegar
• 1 pound bacon
• ½ cup diced red onion
• 1 bunch broccoli, finely chopped

Recipe Instructions

Step 1

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and let cool enough to handle, 5 to 10 minutes. Crumble.

Step 2

Combine crumbled bacon with broccoli, sunflower seeds, and red onion in a large bowl.

Step 3

Mix mayonnaise, sugar, and vinegar together in a separate bowl. Pour over broccoli mixture and mix together. Refrigerate for at least 20 minutes before serving.